Hey, I was just wondering, has anyone ever tried making their own frozen pizza? I like to make a pan style pizza but sometimes I just don't have the time to make one. Could I just dress and top the pizza and then freeze it and bake straight from the freezer? Or should I parbake the crust a little and then top it and freeze it? Any tips and comments would be appreciated. It sure would be convenient to just make a bunch of pizzas and freeze them, so after a long day I could just pull one out and have dinner ready quick. And I know they would be alot better than the ones you buy.