Cast Iron bread pans that stack, general recommendations?
I'm trying to decide on what cast iron bread pan to get and in addition to other recommendations, I'm specifically trying to find out if anyone has either of these and if they stack. I have limited space in my kitchen so I would like to be able to store them as efficiently as possible. I also think I'd prefer one that's larger but it's hard to tell whether the measurements are the internal or external ones.
If anyone has any comments or recommendations about specific brands of cast iron bread pans I'd like those also.
These are the two I was looking at (Sante Cabin Kitchen and Old Mountain):