November 19, 2009 - 1:12pm
Sourdough starter question for Sourdough lady, my first attempt
Hi: I am using the recipe from sourdough lady. On day 4 I disgarded all but 1/4 cup and added white flour and water. The next day it is bubbling and happy. Today is day 5 and I did the same thing. Hopefully it will bubble again.
My question is: Do I do this every day? When does it go into the fridge and do I disgard it all but 1/4 of a cup everyday when it is in the fridge and add the flour and water?
My next question is: when can I use it?
Thanks!
Lucy