September 13, 2009 - 11:38am
Baking Stones | What rack: Bottom or Next up from bottom
What rack does everyone place their baking stone on.
I have an electric oven and I usually place mine on the bottom rack. However, lately my Pain au Levain have been getting burned on the bottom. I'm doing 475 initial preheat then turning down to 450 after loading my loaves.