September 11, 2009 - 4:19pm
J.H. Oatmeal Bread
I finally got around to making some of my favorite bread, oatmeal. I tweaked J.H. Oatmeal bread formula by using KA Organic Whole White Wheat and KA Baker's Special Dry Milk/water instead of regular milk. The loaves turned out delicious and tender with a lovely flavor. I will definately be making this bread again and again!
Sylvia