BBA Bagels... Help!
Okay so I have know I was retared for awhile. But it never ceases to amaze me when I do stupid things. So I never read the entire recipe for the BBA Bagels before I started them. Yes I know this was very smart on my part. Did I mention I am retarded? Anyway. So I decided to make them sourdough. I feed up my starter and it was ready to go. So I made the dough. Divided it. It is relaxing now. My problem is we are having these bagels for dinner and it says to retard them in the fridge overnight. This is not working for me because I just bought groceries and have no room in the fridge for 12 bagels and we are having them with dinner. So my question is what can I do? Do i let them rise for an hr or so before I shape them? So I let them rise after I shape them? Anyone got any ideas for the idiot!