I always wanted to try making Asian buns.  Was fascinated with the soft crumb and sweet fillings.  Just this week I found some recipes and I was going to wait until next week because I have already baked four loaves of sandwich bread.  But I was at home today and my hands were very itching and I finally gave in.  Man, I need therapy!

(2) Pineapple Buns (also have buttercream filling)