June 1, 2009 - 8:50pm
Cute boules
Beautiful spring weather in Oregon this year so I've been spending a lot of time outside and away from the oven. I did bake some delicious sourdough boules yesterday though.
In other news, the local berry stand down the block opened today.
I'm looking forward to being able to pick up cheap flats of damaged jam berries soon and making Strawberry Freezer Jam, probably my favorite thing to put on fresh bread.