Baker's Internship!
If you're looking for a way to brush up on your baking skills and learn some new ones too, have I got good news for you! Things are getting busy and I need one hard working baker to team up with me for a week in the middle of June (17th-24th). This isn't a vacation or a 'come and watch as Mark demonstrates techniques' kind of workshop. You'll be working beside me working baker's hours and sharing all of the tasks with me too. We'll be making everything from baguettes and sourdough to bear claws and croissants. We'll be selling at the farmer's markets and making daily deliveries too. How's that? It's free to you and free to me, so we both win.
If you're interested or just inquisitive, you can download more information about it here with this PDF. [1]
-Mark
http://TheBackHomeBakery.com [2]
edit on July 2, 2009 UPDATE [3]