pandesal pilipno buns
PANDESAL PILIPINO BUNS
PANDESAL PILIPINO BUNS
Serves 24
Ingredients- 1 cup evaporated milk [1]
- [2]1 egg
- 1/2 cup sugar + 3 tablespoon sugar
- [3]
- 3/4 teaspoon salt [4]
- 5 tablespoons softened butter [5]
- 1 tablespoon vegtable oil
- 4 cups all purpose flour [6]
- 3 teaspoons yeast
- 3 tablespoon breadcrumbs just enough to rools the bread
· Combine the water, evaporated milk and milk and heat in the microwave for 35 seconds. Run tap water over the egg for 30 seconds to warm it.
· 2Add all ingredients (except the bread crumbs) in the order suggested by the manufacturer.
· 3The dough is supposed to be somewhat sticky (when I made this recipe, it was not sticky but it turned out well anyway).
· 4Spray two baking sheets with non-stick cooking spray; preheat oven to 375 degrees.
· 5When the dough is ready, scoop out a small amount (about the size of an ice-cream scoop) and roll in bread crumbs in an oval shape; place on baking sheet. 1 inch apart
· 6Cover and leave to rise in a warm place until doubled.
· 7Bake for 10 to 15 minutes, until golden brown.
happy eating
VINCENT