Intro and Question
Hi everyone, I'm Amy in Kilgore, Texas
We are building our dream home and I'm getting ready to stock my pantry,
www.samsclub.com  has a
Morrison's® Super Bakers® Bread Flour - 25lbs
It says it's Hard Wheat
and then there's the regular 25lb bag of all purpose flour.
I think I need both to make both plain white and wheat bread, can someone explain the differences and send recipes to email@example.com