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Submitted by MyHotKitchen on September 22, 2008 - 12:49pm

Sourdough @ Home


Here is a loaf of sourdough I just made at home. 

‹ Finally Making Good Bread Nutrimill put to good use. ›
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Submitted by weavershouse on September 22, 2008 - 2:35pm.

Very nice

Was it a no-knead sourdough?                                   weavershouse

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Submitted by MyHotKitchen on September 27, 2008 - 11:46am.

No! it was not a

No! it was not a no-knead sour dough.

 

Rolling in Dough...;)

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Submitted by Soundman on September 29, 2008 - 12:41pm.

Love the crumb!

MyHotKitchen,

Nice looking sourdough! The crumb is lovely and open, I love that. Does it have a tangy taste? What recipe did you use?

Soundman (David)

Submitted by KristinKLB on October 1, 2008 - 10:06am.

What sort of preserves are

What sort of preserves are those? They look great!

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