Greetings from the Pine Tree State
This is a great site! I am a lover of good bread and I have made bread for allot of years 'by feel' and mostly do OK but want to do better. I have never made a sourdough bread, however and am going to jump into a batch this morning, so I will have without doubt, many questions later.
Of interest is that I just finished making a clay oven and would be using it to bake the above mentioned bread but for the incessant rain we have had here this week... darn! It figures, I just get the oven dried and it rains for a week, I feel like a kid with a new bike during the winter and can only look at it and pout. Oh well.
Enjoy the day!