Fresh Yeast or Cake Yeast
Recently relocated to Atlanta for the NE where I could buy fresh/cake yeast for my adventures in baking. Have not been able to find it in the Atlanta area. No problem in the NE.
I have asked at the supermarket, but they do not understand and point me to the packages of dry yeast.
Have been using dry yeast, but find the cake yeast produces bettter flavor, to me at least. I understand professional bakers use fresh yeast so there must be something to it.
Anyone in the Atlanta and surrounding area found direct me to a store which sells cake yeast.