Submitted by LeadDog on June 6, 2008 - 9:04pm
Hi I'm new here. I started baking bread about a year and half ago. Somewhere along the way I got interested in sourdough because I didn't want to buy yeast. I'm still reading and trying out new ideas. This looks like a nice forum and I thought I would join in with the exchanges.
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Hi there and welcome. You've
Hi there and welcome. You've come to the right place!
Jane
Thank you. We just got our
Thank you.
We just got our first bread machine and are experimenting with whole wheat recipes
Welcome!
Welcome!
Welcome LD
Glad you've joined us. Great folks and terrific bakers on this site.
Howard - St. Augustine, FL
Welcome! I agree with
Welcome! I agree with Howard, great folks on this site, very generously sharing their knowledge.
Richelle, Andalucía, Spain