Submitted by helend on March 8, 2006 - 1:02pm

Dan Lepard recipes

Big smile as I leafed through new copy of Food Illustrated - magazine from supermarket (Waitrose which may only mean something if you're British).

Entitled "slow cook issue" amomgst some great winter dishes a whole selection of breads supplied by Dan Lepard - including soda bread, hot cross buns and - personal favourite - a viennese loaf. Can't wait to get started ...

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Dan Lepard

I just got my copy of The Handmade Loaf in the mail. Now I want to skip work and just bake tomorrow.

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