The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

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juanfratt's picture
juanfratt

Help

Hi, anyone has a croissant recipe with little amount of ingredients? Just for practice

Im frustrated for today, i trash ½ kilo of dough. Quarentine effects.

Tal's picture
Tal

You can try this recipe: https://www.youtube.com/watch?v=hJxaVD6eAtc

or simply cut in half the quantity of all the ingredients in the recipe you were using.

Good luck!

Tal