February 22, 2020 - 10:32am
Vocabulary
- I'm new to the site, and pretty new to bread making. This site is wonderful... It looks like bread people are mostly creative and kind. Can someone recommend a good place to look for definitions? There are a lot of terms used by the bakers here that I don't understand.
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Believe me! Most everyone struggles with the acronyms. You’ll quickly catch on.
Maybe this will help.
http://www.thefreshloaf.com/print/book/export/html/9729
Even better, check this out paying special attention to the glossary.
http://www.thefreshloaf.com/faqs
Don’t hesitate to ask questions. We are hear to help.
Danny