The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Free Android App - No more limit to Bread Recipes

Free Android App - No more limit to Bread Recipes

Gilles Ted's picture
Gilles Ted

Description

The one Bread recipe you need to know is this Android App

Download for Free:  https://play.google.com/store/apps/details?id=com.tost.gilles.frenchbrea...

 

 

Cheers & Enjoy baking.

Gilles for French Bread Recipes Team.

 

Summary

Yield
Servings
Prep time
Cooking time
Total time

Ingredients

Instructions

Example of Recipe generated

Baker's percentages and ingredients:
• Flour: 
    ◦ Strong = 300g (80 %)
    ◦ Wholemeal = 75g (20 %)
• Water weight: 222g (21°C)
• Instant Dry Yeast: 0.7g (0.7 %)
• No starter: 0g (25°C)
    ◦ Ferm. Flour 0g
    ◦ Ferm. Water 0g
    ◦ Ferm. Yeast 0.0g
• Salt: 7.4g (2.0 %)
Method (total time: 4 hrs 35)
 >> Room temp.: 25°C
① Mix ingredients   - 00:05
② Work the dough (kneading)   - 00:15
③ Bulk fermentation (21°C)   - 01:26
④ Shape the dough   - 00:05
⑤ Final proof (21°C)   - 02:09
⑥ Flip and score   - 00:05
⑦ Cook (240°C) and rest   - 00:31

 

Notes

This recipe has been generated automatically by the Android App you can get for FREE.