The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

New Didn't weigh jar

Teakyoo's picture
Teakyoo

New Didn't weigh jar

Greetings all!  I am just starting out on my sourdough adventure and still figuring things out of course.  I tried searching, but couldn't find anything.

I have a Fido 1 liter jar with starter.  I need 400grams of starter, but I don't know how much I have because I didn't weigh the jar.

Any one have suggestions or the weight of Fido 1L jar o hand?

I'm kinda lost right now.

Thanks in advance for any help you can give. TQ

Mini Oven's picture
Mini Oven

Weigh the jar with the starter inside.  Write it down.

Remove the starter to another container preferably one with smooth sides and big opening, like a small bowl.  Use a rubber or silicone scraper so that all the starter lands in the bowl and jar is very cleanly scraped out.  

Now weigh the jar and write down the weight.  (You don't have to wash it. You can do that later sometime when the jar is completely empty and clean and make a more accurate reading.  For now it is good enough.)

Keep the jar on the scales and set the scales to "0."   Pour and scrape the starter back into the jar and don't forget to clean off the scraper as well getting all the starter back into the jar.   How much does the starter now weigh?

You can double check your figures by adding the jar weight and the starter weight together. You should come out very close to the original weight of the starter filled jar.

Have fun and let us know if you run into any problems.  

Mini

 

Teakyoo's picture
Teakyoo

Okay did it!  Thank you for the clear step by step.  I'm back on track.  

russell's picture
russell

Most scales will read below zero, too, so sometimes I do this: put the starter jar on the scales. Press the Zero/Tare button. Scoop out spoonfuls of starter until it reads say -200 g (if I need 200 g of starter). 

David R's picture
David R

Nice! Thanks - I never thought of that.