Making dough in food processor
I have only ever made dough by hand or in a stand mixer so I have no idea how making in a food processor goes. Do you just use the normal blade or, if you have one, do you use the dough blade (plastic) that comes with it? I have a Kitchenaid 12 cup processort which comes with the plastic dough blade and I wonder if that is actually better than the regular blade. TIA!