The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

A blessing of bread

mutantspace's picture
mutantspace

A blessing of bread

i was given ‘a blessing of bread’ by Maggie glezer - can’t wait to eat through it - any thoughts on where to start 

suave's picture
suave

Start from the beginning.  But, truth be told, "my challah" is so good you may never venture past it.

mutantspace's picture
mutantspace

Just going through it now - the irsnisn flatbreads and feta/zumac pitas look great but someone else mentioned her challah and it’s there I’ll start I think - I also have weakness for babka

pasdedough's picture
pasdedough

as a Christmas/Chanukah present to myself, very excited for it to arrive! I'll look forward to seeing what you make!

Lechem's picture
Lechem (not verified)

Maggie Glazer is famous for her Challah recipe.

mutantspace's picture
mutantspace

Going to make challah on the weekend and then onto babkas