left open package of yeast out overnight
I had put in a bowl the sugar, salt, flour and the yeast to put in the mixing bowl to make pretzels. But the bread took a whole lot longer to make and I was in too much pain to make the pretzels. So, I forgot that the bowl was on the table, covered with plastic until this morning.
Will it have hurt the yeast to have sat out overnight? I am guessing it will have, but hubby thinks it will be okay. Don't know whether to toss it, add more yeast, try it and see if it rises. What would you suggest?