Grape Starter bread recipes?
Hi everyone, I'm a newbie here, so bear with me! :)
've got Nancy Silverton's grape starter about two days away from being ready, and I was just wondering..are there any other breads I can make with it besides her Rustic Loaf or Olive bread? In other words, can this be used in pretty much any sourdough or starter bread recipe? I know it's kind of a dumb question, but I seem to come across a lot of recipes where you have to add 'all' the starter or biga to the initial dough, but it's 'their' starter or biga, so no measured amounts, just add it all!.
Any recipes or advice will be greatly appreciated. :)