Just the other day, Tuesday, I attempted another loaf without following a recipe, but rather the instinctive artisan intuition.
Well, this is the bun that popped out of the oven. It is my most successfull loaf ever, though the recipe will remain a family secret.
http://flickr.com/photos/leviathonlevain/2127217008
Merry Christmas,
Parousia
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Er, Congratulations..?
Wow, I always thought that was a metaphor. I'm going to be A LOT more careful around my oven from now on...
(Adorable little bun. Is that a Blue Heeler acting as quality control?)
well, sort of. blue heeler
well, sort of.
blue heeler mix. the mystery in the mix allows her to appreciate the artisan nature of the bread rather than being so serious and work oriented
Nice work!
very soft indeed
very soft indeed
hahaha.. awesome :) Congrats
hahaha.. awesome :) Congrats :)
Ha! Very cute.
Ha! Very cute. Congratulations.
That was cute!
I wonde if mine will turn as beautiful as yours (2 1/2 more moths to see!!!!)
Different results with gas or electric?
Of course it will, sweetie. You young mamas make me want to cry.
this was with a gas oven,
this was with a gas oven, cold start, but no steam
but indeed i am the artsy father...
his name is John-Mark 7lbs 4 ounces,
we felt given that John derives from hebrew meaning "YHWH is gracious", that when we
call his name, invoking the name of God would remind us continuously ever reverant
and thanfull for stewardship of a little one who's knitting together is numerically
incomprehensible and as beautiful as a nice open crumb.
Cold start, wow
Amazing you got results like that with a cold start. You must be quite the baker.
I'm not sure if young papas make me want to cry. They usually make me smile.
The longest proof on record
That has to be. 9 months? Congrats! Careful with the recipe.
Formula results?
Name..weight..length? Congratulations..best bun in the oven I've seen in a while!
see the above response
see the above response plus.
20.4 inches. apgar score 10. he almost hit the ground running.
Thats a heck of a bun,
Good thing you didnt try to make a dozen. This one looks like it had great oven spring.
Congratulations..
TT
oh how gorgeous
oh how gorgeous :)
congratulations!!!