The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

20160814 New Experience 3-in-1, Ian's Mixed Potatoes Durum Cheese Bread

Yippee's picture
Yippee

20160814 New Experience 3-in-1, Ian's Mixed Potatoes Durum Cheese Bread

Delicious bread!  Thank you, Ian!

 

 

 

Making bread with durum flour, potatoes, and cheese - new experience to me!

 

 

 

 

 

 

 

We are big fans of your delicious bread, Ian!

 

 

 

 

 

 

 

The crumb shot...

 

 

 

 

 

 

 

Trying to make a sandwich, but the pan-fried croquettes are too big...

 

 

 

 

 

 

 

End-of-summer dinner...

 

School starts tomorrow.  WE are ready for the challenges of the new school year...

 

 

 

 

 

 

 

Breakfast for the boys: Potato bread + bacon potato soup...Yum Yum!

 

 

 

 

 

 

 

Ha! I spy with my little eye...

 

 

Comments

isand66's picture
isand66

Love it!  Looks perfect and the rest of your food must taste amazing!

When you get a chance try it with some good fresh ricotta cheese and you will get an even softer crumb but I will have to try your version next.

Thanks for trying my formula and so happy you liked it :).

Yippee's picture
Yippee

My fridge now is well stocked with all kinds of cheese (including Ricotta) because now I know how tasty cheese bread can be!  However, I'm also running a risk of having moldy cheese because it's getting more challenging to bake when the kids are in school.  This bake was such a nice experience and thank you again for sharing your bread with us!

Happy Baking!

dabrownman's picture
dabrownman

delectable!  We had grilled salmon tonight too!  First day of school tomorrow for the kids has to be a nice change from those awful, boring, summers, taken off, doing nothing:-)  Kids here have been back for a couple weeks already here.  Love the bread and the bacon croquettes - even if a bit too big.

Happy baking Yippee

Yippee's picture
Yippee

Life has been very chaotic since school started but as always, I'll find a way to deal with it and try to have fun at the same time. Glad you liked the bread and I've been pondering one of your goodies  for my next bake.  Time management is so crucial to make it work.  Wish me luck!

Happy Baking!