June 12, 2016 - 12:14am
Sweet Apricot Buns (haha)
A few weeks ago Cuisine Fiend posted a lovely recipe on here so I thought I'd have a go!
Maybe I should stick to ordinary bread?? hehe ( they tasted good tho')
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A few weeks ago Cuisine Fiend posted a lovely recipe on here so I thought I'd have a go!
Maybe I should stick to ordinary bread?? hehe ( they tasted good tho')
A little apricot is peeking. For me, I would spread a layer of pastry cream before throwing the apricots then brush them with apricot jam after coming out of the oven to really super charge me for the day.