March 2, 2016 - 1:54am
Best scoring blades for bakers!!
Hello everyone,
I am pleased to introduce our brand new Facebook page Mure & Peyrot, specially designed for our range bakery. In the latter, you will find mainly scoring tools with replaceable blades in detectable plastic. You can also discover equipment specially designed for bakery and pastry (razor blades, straight and serrated blades, double scarification ...). Do not hesitate to come to like the page and contact us for more information.
Waiting for you :) : https://www.facebook.com/Mure-et-Peyrot-gamme-boulangerieBakery-equipement--1529227950711519/?ref=hl
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What is "detectable plastic" ?
Mure and peyrot chose to design and industrialize a detectable range of products which are automatically recognized by metal detectors.
so I looked it up.
http://www.detectamet.com/index.htm
I think if I wanted to test the plastic, I would have to install a home x-ray machine within the kitchen and dining room door... ...or in the pet flap.
Or how about a blade that dissolves in dough just before it reaches baking temperature? Butter flavoured?
I bought one of these from Bakery Bits: http://bakerybits.co.uk/ and the very nice people there answered all my questions about which blade etc
I use it five or six times a week
Perfect - best things since sliced bread!!!
Hello prof_fr,
Thank you for your support, if you want to buy directly our products, you can visist our website http://www.mure-peyrot.com/.
Best regards,
Metal detectable plastic is required in some areas of the commercial food manufacturing industry. Packaged food is passed through metal detector or x-ray unit before it is shipped from the production facility.