The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Converting Your Recipes: Percentages, etc.

CountryBoy's picture
CountryBoy

Converting Your Recipes: Percentages, etc.

A large number of people on the Forum are heavy duty computer consultants and so probably already know this but some of  the other members may wish to go to and bookmark

http://www.soople.com/soople_intcalchome.php

to convert their grams or get percentages when working on their recipes.

slidething's picture
slidething

 CB ~

    Thanks for the site info . Bookmarked for sure 

  Happy Baking - And til the Bread Crumbs

  SlideN____Out