Hi everyone! I found this wonderful website and forum a few days ago and have really enjoyed reading many discussions.
My name is Beth and while I am a fairly accomplished home cook, I am less skilled in bread baking. I go through phases of bread baking and feel myself improving and learning as the months go by, though I have loads more to learn. I primarily work with yeast doughs, usually making different types of challah and different whole grain breads. If I can figure out how, I will post some photos of my creations.
I really appreciate all of the amazing learning and camaraderie that happens here with regard to bread baking and I am really happy to have found you guys!