Here is the crumb shot from the Hamelman Five Grain Sourdough with Rye Sourdough.
That's a fine-looking bread. One of my favorites, too.Nicely done.
Looka great. A fantastic formula Indeed.
What a fabulous crumb. Which loaf was this? I presume it must have been the best looking one from your Dutch oven.
Looks perfect. Nice bake.
looking loaf and very inspiring.
Thank goodness this wasn't supposed to be a picture of pumpernickel:-) Well Donre and
Thanks all for the inspiration and the encouragement. If I ever had any question about the obsessive-compulsive side of my nature bread-baking has confirmed it for me.
One of my Hamelman faves, and looks like you've done it to perfection. Love your violin-shaped peel!
The recipe is a great one I think. Very tasty!