My first starter
Ok I am on day three of my starter. Not sure what I am looking for but this is what I have:-
In the morning I have a few bubbles
I seem to have a batter and an oily looking liquid which folds back in.
Smell slightly bland bit like just a wet batter really.
I am splitting it in the mornings and adding 100gr fresh flour keeping it covered and room temperature.
Should I be expecting anything else?
Thanks in advance :-)