The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Is it worth upgrading to 2nd edition of Hammelman's Bread book?

loafgeek's picture
loafgeek

Is it worth upgrading to 2nd edition of Hammelman's Bread book?

I have the first edition.

Gingi's picture
Gingi

here is what added/removed

got it from the mellow bakers forum so - the list is not my and the credit goes to them


Changes to Recipes by Section: +added, -removed, N:apparent name change from/to

Under Yeated Pre-Ferments
+Honey Spelt Bread
+Brown Rice Bread
+Cracked Wheat Bread
+Buttermilk Bread
-Beer Bread with Roasted Barley

Levain Breads
+Durham Bread
+Sourdough Baguettes
+Walnut Raisin Ciabatta
+Hazelnut and Fig Levain
+Harvest Bread
+Carrot and Walnut Bread

Sourdough Rye Breads
N:Light Rye Bread/Deli Rye
+Quarkbrot
+Vollkornbrot with Currants
+Flaxseed Rye with Old Bread Soaker
+Beer Bread
+65 Percent Sourdough Rye with Rye Sourdough
+65 Percent Rye with Firm White Levain
+65 Percent Rye with No Acidified Flour

Under Straight Doughs
+Hand-Mixed White Bread
+Baguettes de Tradition
+"Slow Rise" (Pointage en Bac) Baguettes
N:Pain de Mie/Pullman Bread
+Whey Bread
+German Farmer Bread

Miscellaneous Breads
+Beesting (Bienenstich)
+Brioche Coffee Cake with Cheese Filling, Fruit, and Streusel
+Braided Brioche with Fresh Ginger Cooked in Honey
+Brioche Feuilletee
+Flamiche aux Maroilles
+Savory Brioche Empanadas

+Savory Crown Tart
+Swiss Farmhouse Bread
+Simits
+Tarte Flambee
+Rosemary Crackers with Olive Oil
+Lavash
+Socca
+Whole-Wheat Flat Breads with Filing (w/ Two Filling)
-Aloo Paratha
+Lebkuchen
+Crackers and Flat Breads
+Pancakes and Waffles
-Focaccia con Formaggio

Yerffej's picture
Yerffej

Is it worth upgrading to 2nd edition of Hammelman's Bread book?

Yes.

 

FlourChild's picture
FlourChild

Gingi, thanks for re-posting that, it is very helpful.  I'm off to go place my order, not sure what took me so long :)