The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Bakery and property for sale's picture

Bakery and property for sale

Established wood fired oven bakery, with lovely 1835 farmhouse and 27 acres, Sunday retail with pastry and coffee. Oven is a 5x7 Alan Scott, built in 2003. Located in rural Vermont, 25 minutes from towns where bread is delivered. Owner is moving on due to health issues. A young couple with desire to build the business could do well. No training offered. This is an opportunity for an experienced baking couple. Please, only very serious inquiries. Do not telephone. email robert at Asking $450,000.

Faith in Virginia's picture
Faith in Virginia

Could successful  bakery support a $450.000 bakery? That's a lot of loaves a day just to break even.

judsonsmith's picture

This is a bakery, large amount of land, and 19th century farmhouse. In Vermont. The asking price is fair. It also comes with bohemian bread's good reputation for quality.