The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Peanut butter chocolate cookies

Peanut butter chocolate cookies

CeciC's picture


90 g granulated sugar100g powder Chinese yellow sugar1 egg1tb milk1 Tsp vanilla essenceroast peanuts 132g100g semi sweet choco chip


SourceThis recipe originate fr Txfarmer blog
Prep time
Cooking time
Total time


163 g
AP flour
3⁄4 t
baking soda
1⁄2 t
baking powder
1⁄2 t
salt (Room temp)
113 g
Unsalted butter


1 beat pb with butter till light n fluffy add sugar beat till they completely dissolve, add eggs milk and vanilla Beat till combine

2 stir together all dry ingredient 

3 fold into the mixture and form a dough. (Is important not to over knead and over mix) use an ice cream scope n place it on parchment paper.

3.5 put the dough in the fridge if it is too soft

4 preheat oven to 175c bake for 12min or till edges become golden. Remove fr the oven, leave on cookie sheet for a minute or so, transfer to rack to cool down.  



dabrownman's picture

favorite commercial candy - Reese's Peanut Butter Cups. These have to be good!

CeciC's picture

Its kinda shortbread type very soft, a bit crunchy at the crust definitely melt in your mouth. this is extremely peanuty definitely worth a try If u like soft cookies

theres another recip. That closely imitate peanut butter cups. A soft peanut butter center wrap with dark choco cookiE it sounds so interesting that I can't wait to try.