May 18, 2013 - 11:05pm
Sightings at the Mall
Whilst casing a new Sur la Table location:
Brotforms, Tartine-spec Cambro and a tamis in a mall store. What's this world coming to?
On the shop's classroom calendar:
Bakers' percentages go mainstream, for a price.
Spend <half that on Hamelman, learn baker's % and get great formulas too.
Cupcakes Khalid? Who knew?
Tom
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Interesting, Tom. Quite pricey, too.
Hehe :) i chuckled at the me- bake thing!
-Khalid
My wife and I took a croissant making class a few months ago and it was pretty good. Their pricing in general is pretty expensive but if you take a class you get a discount in the store as well.
Good news about the bakers' percentages. More folks will be asking what they are!