Is that a pizza or a work of art? Just what scrumptious toppings did you put on this masterpiece?
The toppings are Arugala Walnut Pesto, Procuitto, Leeks and Comte' Cheese. With a sprinkle of Parmigiano-Reggiano after it comes out of the 500F oven and a squirt of lemon juice.
That must have tasted amazing.
nice ings. for pizza
Now I am seriously hungry !