Bread is cakey
Hi. I got a really cheap breadmachine off ebay abd the bread from the recipe included come out very cakey... (See profile pic) I kind of want more doughy bread. Any ideas?
1.25 cups milk
2 desert spoons butter
3.3 cups flour.
1.5 dessert spoons brown sugar
1.5 teaspoons salt
15 grams live yeast. Mixed in a lttle warm water
would dried yeast make any difference?
Have tried immediate bake and also on a timer overnight. Same result.
Bread also slumps in the mddle like a moist cake. Bummer, eh?