How much flour can i use with my current baking tin?
I have everything set up but im not sure if my tin is the same size as everyone elses so the measurements and amounts would be different. I have a tin 21cm long x 11cm wide x 6cm depth and want to make brown bread mixed with white flour how much flour can i use.
First time on site, never tried bread making before but was inspired to try after watching some how to's on youtube. Thanks for anyones help.