On 5/29, participated in a panel at the NYC Tenement Museum called "Inside the Jewish Bakery." Here's the replay: http://www.ustream.tv/recorded/22943850
Very nice program. I'll be using your seeding method on my next rye.
Thanks for posting this interesting program. My baking assistant jumped a foot with the demo of how to seed that rye!
Thank you, Stan, for giving us the pleasure of being part of the museum audience. It was so nice hearing from Nathan Berg reminisce about his dad. Your knowledge added so much depth and content to the presentations. We've been to that museum; what a treasure it is, and how this brought it to life!