The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Hello from NYC

markwhiteff's picture

Hello from NYC

Hello from NYC,

Glad to at this exciting site (which btw I have used in the past and found to be a great resource). My interests are in perfecting the no-knead or gentle knead bread with a wild culture! 

Jan White


LindyD's picture

One of my favorite places to visit (used to live there); you sure have a great choice of wonderful artisan bakeries.  

Sounds like a good plan - perfecting a sourdough no-knead.  I wonder if Jim Lahey holds classes...