Russian recipe for Borodinsky (Borodinski) bread
Would anyone have a recipe for Borodinsky, the dark coriander-flavored bread? I'd especially like a recipe from a Russian site (I found a large-scale, commercial recipe on what used to be the Russian "Kleb" site, but cannot translate from Russian to English.) Thanks for your help with this.
-- Sam Brungardt, St. Paul, Minn.