I have made a loaf of white bread and some soft rolls for my aunt and uncle. The thing is, they are going to need to survive a journey of nearly an hour. I have no idea what to do to make sure they arrive in as good a condition as they left.
I have tried a carrier bag before, but that was a disaster as it made my bread go horribly soft.
I am considering wrapping them loosely in some baking paper and placing them in a loose bag, Any idea if this will work?
Any ideas in general would be greatly appreciated.
Thank you :)