November 16, 2011 - 2:00pm
Hard Rolls
Does anyone know how to make a true hard roll like Bogo's bakery used to make? There is nothing out there even close. Nice and crusty!
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Does anyone know how to make a true hard roll like Bogo's bakery used to make? There is nothing out there even close. Nice and crusty!
Have you tried adding some Semolina flour to your formula?