November 13, 2011 - 2:13pm

Fresh Pumpkin Bread
I made this wonderful Fresh Pumpkin Bread added walnuts, It came out so good I decided to made another one, but I substituted butter with a buttery spread and the eggs were replaced with a Egg Replacer, I added walnuts and raisins to this one.
Both loaves turned out beautifully they were moist and the texture was perfect.





Your bread sounds delicious!