Hello From Phoenix, AZ
I've been visiting this site for a while now and it's a fantastic resource for people who like to bake great bread and pizza. I grew up eating home made bread my mother made, and I started my own breadbaking and pizza obsession about 4 or 5 years ago, with particular emphasis on baking rustic hearth style artisan breads and last year I completed a Rado Hand style Wood Fired Oven in my back yard. I've also recently purchased a Komo Fidibus 21 Grain Mill, whick I love and I've been having great fun with that also. I've tried several of the recipes from this site, and am looking forward to learning more. Happy Baking Everyone!