The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Using your oven and a cloche for a fast prove

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Breadandwine's picture
Breadandwine

Using your oven and a cloche for a fast prove

I needed some bread in a hurry yesterday, and turned out some decent rolls in just under the hour, using a combination of extra yeast, the undercover method and the oven for proving.


The story and pic are on my blog:


http://nobreadisanisland.blogspot.com/2011/04/using-oven-and-cloche-to-prove-your.html


Cheers, Paul