Fantastic Site Here
This site is a wonderful resource that I come back to over and over again as I learn how to make some of the extraordinary breads being presented here. I have learned so much reading and studying how people have made their breads. I have watched videos over and over again learning new techniques for dough development and handling that I have been able to apply right away in my kitchen. I have no access to libraries or bread books here in Thailand, so I have depended soley on the internet and mostly on TFL to teach me how sourdough artisan breads are made. I have been thrilled about the kinds of fantastic-tasting and attractive loaves I have been able to bake as a result of what I have learned right here. I have also been able to make a very active and stable sourdough starter that I use almost daily for my breads thanks to the great tutorials & methods for creating a good starter.
Many thanks to all of you who have contributed and shared your information. Your help and encouragement has been the best.