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Submitted by cynthia7214 on January 11, 2011 - 5:15pm

Substitution or how do I make a whole wheat bread flour?

I have a waffle recipe that requires whole wheat bread flour, does anyone know any substitutions or how I could make that at home?

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Submitted by suave on January 11, 2011 - 5:51pm.

Is there something that

Is there something that prevents you from getting it from the store?  It is a fairly common item in the baking aisles and often can be purchased in 1 lb quantities.

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