The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Hawaiian Portugese Sweet Bread

MickiColl's picture
MickiColl

Hawaiian Portugese Sweet Bread

this is (finally) the recipe that appeared in the Honolulu Advertiser sometime in the early 70's

for sure it's nothing that is sold in the stores as "Hawaiian Sweet Bread"

 

Comments

MickiColl's picture
MickiColl

this is the recipe for Hawaiian Sweet Bread (Pao Doce) that appeared in the Honolulu Advertiser sometime in lthe early 70's. I haven't tried to convert it to weights .. probably they did the dip and sweep method of measuring. somewhere I think I still have the destructions/recipe for Leaonards Malasadas. basically a Beignet .. and for convenience can be made with any canned biscuit/sweet roll dough. of course the original is always the best. Aloha & Mele Kalikimaka to you all ..

         

Floydm's picture
Floydm

Thanks for sharing that, MickiColl.  I'll definitely give it a try some time soon.